Celebrate with the French!

Categories: Featured Meals, Specials and Inspiration.

ENOUGH- burgers, brats and dogs…

The French Government is Honoring our service men who served in WW2 to liberate their country with the Legion of Honor award.
Lets celebrate Bastille Day with them!

Summer cooks outs are great, but it’s time to celebrate with gastric glee like the French do as they celebrate Bastille Day. Think champagne, foie gras and caviar. Or a smoked duck breast and cheese platter…Roasted poussin, with truffle pasta and duck confit…need I go on?
The French do love decadent hors d’ouvres. Foie Gras , Caviar  are both perfect accompaniments to champagne.

Order yours Today
fresh seared grade A foie gras

hackleback caviar

Perhaps your thinking  more of  the French countryside…Smoked duck breast with Brie, Comte and French bread?

smoked duck natural platter467



Ahhh..Poussin. There is nothing easier to prepare and a roasted poussin with truffled pasta with duck confit is just what you need to cure your burger blues.

So why not open up a nice Burgundy and watch Les Misérables while enjoying a French feast. Vive le France!

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